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Fruit and Oats Breakfast Bowl
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Time To Make the Dish: 10 min
Servings
2
Diet
Veg
Cuisine
American - Chinese
Ingredients
- Golden Crown Corn Flakes
- Golden Crown Oats
- Golden Crown Strawberry Fruit Crush (optional, swirl)
- Banana – 1, sliced
- Strawberries – 3-4, halved
- Red grapes – 5-6, whole
- Mandarins or tinned orange segments – 5-6 pieces
- Raspberries – 2-3
- Almonds – 10–12, roughly chopped
- Milk – 1 cup (cold or warm)
- Honey (optional) – 1 tbsp
Instructions
- 01 Add Golden Crown oats to a bowl, pour over milk (cold or warm as preferred) and let sit for 2–5 minutes to soften.
- 02 Add a handful of corn flakes on one side of the bowl.
- 03 Arrange sliced bananas, strawberry halves, red grapes, mandarin/orange segments, and raspberries separately in neat sections on top of the oats and corn flakes.
- 04 Sprinkle chopped almonds in another section for crunch.
- 05 If using, swirl Golden Crown Strawberry Fruit Crush lightly through the oats for added sweetness and color.
- 06 Drizzle honey on top if desired.
- 07 Serve immediately for a fresh and vibrant breakfast.
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