Our Journey & Legacy
Every milestone represents more than expansion—it reflects the confidence of consumers, chefs, and institutions who continue to make Holyland a part of their everyday meals.

1976
The Beginning
Holyland was founded by Mr. Vijay Kumar Budhraja with a clear vision: to deliver nature’s best to Indian households, HoReCa establishments, and foodservice institutions. What started as a modest operation laid the foundation for a legacy built on quality and trust.

1977
First Brand Registration
The launch of Golden Crown (01.06.1977) marked Holyland’s first major brand milestone, establishing its presence in the processed and canned food segment.

1998
Portfolio Expansion
With the registration of EuroGold (02.04.1998), Holyland expanded its brand portfolio, reinforcing its commitment to premium quality and diverse offerings.

2001–2002
Global Horizons
In 2001, Holyland introduced CANZ, and on 16.10.2002, launched its first imported product range, opening doors to international-quality food solutions for Indian consumers.

2000
Growing Product Range
By the turn of the millennium, Holyland’s portfolio grew to 150 products, reflecting increasing demand and continuous innovation.

2015
Scaling with Trust
With 200+ products in its range, Holyland strengthened its position as a reliable partner for kitchens, chefs, and foodservice professionals across India.

2019
New Brands, Wider Reach
The introduction of Big Bell (30.11.2019) further diversified Holyland’s offerings, while its distribution network continued to expand nationwide.

2023
Entering Frozen Foods
The launch of Mr. Freeze (30.11.2023) marked Holyland’s entry into the frozen food category, adding a new dimension to its product ecosystem.

2025
A Nationwide Presence
Today, Holyland operates through 17 locations with 4,000+ channel partners, offering a robust portfolio of 250+ SKUs. From a single Delhi office to a pan-India network, the journey reflects steady growth driven by quality, innovation, and trust.